Garlic Shrimp & Crab Lumpia

Made a simple bento lunch for today. Garlic Shrimp sauteed in butter and crabstick wrapped in lumpia wrapper. I added Tamagoyaki and green beans for some color. 


Garlic Shrimp:
Remove the shell and devein.
Chopped Garlic
Butter
Heat the butter with a few oil, saute the garlic, add shrimp and a pinch of salt to taste. Remove once shrimp turns orange. Enjoy!

Java Luv a Gambas

There were leftover shrimps inside the ref and nobody at home showed interests in a cold shrimp....except me! Harhar! I lurrrrve shrimps!!! I just have to give these shrimpies a makeover! Butter and garlic is always available why not use them, add in some chillies and the ingredients  for Gambas (Pinoy Style) is ready! Wohoo! A simple yet yummy makeover, not to mention quick, since the shrimps were already cooked, all I need to to do is heat them. Paired with Java rice and some greenies available, I got myself a yummy and a bit of a healthy food! Enjoy!